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Country singer and cookbook author Trisha Yearwood prepares Southern favorites and shares stories in this cooking series.
Season 2, Episode 1
October 20, 2012
Season 2 begins with recipes for a bridal shower. Included: sugared pecans; mini sandwiches made with chicken-poppy-seed salad; and strawberry cupcakes. Also: Trisha serenades the couple of honor.
Season 2, Episode 2
October 27, 2012
Trisha celebrates Halloween with her family. Recipes include: candied apples; chicken-tortilla soup; and pumpkin roll.
Season 2, Episode 3
November 3, 2012
Food that reminds Trisha of her college days is prepared with help from an old roommate. Recipes include biscuits with chocolate gravy; baby lima beans; chicken pie; and lemon-meringue pie.
Season 2, Episode 4
November 10, 2012
Trisha hosts Thanksgiving. The meal includes a roasted turkey; cranberry-orange relish; cornbread dressing; and a sweet-potato soufflé.
Season 2, Episode 5
November 17, 2012
A special dinner is prepared for a friend who wants to impress her chef husband. Recipes include baked ham with brown-sugar glaze; asparagus bundles; strawberry salad; and an almond skillet dessert.
Season 2, Episode 6
November 24, 2012
Trisha shares recipes that she loves to cook with her husband, Garth Brooks, who joins her in the kitchen. Included: black-bean lasagna; Thai salad; peanut-butter balls; and lemonade.
Season 2, Episode 7
December 1, 2012
A cookie swap for the holidays begins with Trisha preparing sweet tea for the bakers. Other recipes include snickerdoodles; pecan tassies; and iced sugar cookies.
Season 2, Episode 8
December 8, 2012
Trisha re-creates the Sunday supper of her childhood. The menu includes roast beef with gravy; green beans; spoon rolls; and cocoa cake.
Season 2, Episode 9
December 15, 2012
Trisha makes gifts out of food. Included: corn dip; raisin bread in a can; a Crock-Pot recipe for chocolate candy; and peanut brittle.
Season 2, Episode 10
December 29, 2012
Trisha shows her niece how to make a Southern brunch. Included: blueberry pancakes; and apple dumplings. Also: Garth Brooks' breakfast-bowl recipe.
Season 2, Episode 11
January 5, 2013
Trisha shows her trainer how to make healthful Southern-style recipes. Included: chicken coated in cornflakes; veggie soup; Greek salad; and apple ambrosia.
Season 2, Episode 12
January 19, 2013
Trisha holds a fish fry in her backyard. On the menu is catfish with a side of hush puppies; home-style French fries; and coleslaw. Also: dessert is peach cobbler with whipped cream.
Season 2, Episode 13
January 26, 2013
Food is prepared for a day of watching football with girlfriends. Included: sausage hors d'oeuvres; corn chips and cheese dip; chili served with corn bread; and green punch.
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