Season 6, Episode 2 Cutting Down Cedars
First Aired: September 28, 2013
Ree prepares a casual lunch featuring rigatoni with chicken thighs, a salad-bar salad with creamy Italian dressing, garlic-cheese breadsticks and, for dessert, chocolate-peanut-butter-cup cookies.
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- Premiered: August 27, 2011
- Rating: TV-G
- Premise: A city gal turned-rancher's-wife prepares home-cooked meals at her picturesque Oklahoma ranch. (more)
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Here's how everything changed in "Chapter 6"