Season 1, Episode 2 Simplicity and Innovation

First Aired: October 14, 2007

The remaining chefs must each produce one flavor-packed bite that reveals their personality and culinary style. Then, they're challenged to create three cutting-edge dishes that blend science, art and food.

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  • Premiered: October 7, 2007
  • Rating: TV-G
  • Premise: Top chefs from across the country compete to be named the next "Iron Chef." (more)

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