Sun Oct 11 3:30pm
HustleNew(Season 4, Episode 6) PBS

The role of hustling in Gabrielle Hamilton's life. Included: working the egg shift at Prune brunch; recalling tough times over lunch with an old friend; and remembering horrible catering gigs. Also: making fish dumplings in cream sauce.

Sun Oct 18 3:30pm
NapkinNew(Season 4, Episode 7) PBS

Gabrielle Hamilton travels to Milan, home to some of her favorite experiences, and stops in Da Giacomo restaurant, where the napkin became an obsession for her. She also cooks baccalĂ  with Antonia Klugman and swordfish with Marta Pulini.

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  • Premiered: November 9, 2012
  • Rating: TV-PG
  • User Rating:1.33 out of 5 (49 ratings)
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  • Premise: A travel-cooking show about the link between food and art, history, nature and science. (more)

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