The Mind of a Chef

  • 2012
  • TV Show
  • TV-PG

A travel-cooking show about the link between food and art, history, nature and science.

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Latest Full EpisodesSee all »

Birds Season 5, Episode 14 Jan 14, 2017 Subscription

We open the birdcage on some of our familiar (and some not so familiar) poultry dishes. Chinese chicken noodle soup and chicken and dumplings make an appearance but also stuffed Faroe Island puffin and duck-on-a-string.

Dessert Season 5, Episode 13 Jan 13, 2017 Subscription

We take a long hard look at the cherry on top of a dining experience. On the menu is burnt miso apple pie the English classic banoffee pie and sorghum ice cream so grab a spoon.

Surf N Turf Season 5, Episode 12 Jan 6, 2017 Subscription

Explore the wet and dry side of our culinary world as Magnus Nilsson dry-ages a steak in kidney fat as long as he possibly can April Bloomfield hallucinates while at a butcher shop and Ed Lee makes a ribeye with eel puree.

LudoBites Season 5, Episode 11 Dec 11, 2016 Subscription

Ludo began his US career cooking at Los Angeles restaurant Bastide but after it closed for renovations he opted not to return and instead chose to do things his way. Borrowing a friend's bakery space Ludo created a unique dining experience in the form of small reservations-only "chef's choice" dinners that became known as LudoBites.

Video ClipsSee all »

The Mind of a Chef Season 5: Ludo LeFebvre
Season 5 features Chef Ludo LeFebvre. Anthony Bourdain narrates.
The Mind of a Chef Season 5: Ludo LeFebvre
Season 5 features Chef Ludo LeFebvre. Anthony Bourdain narrates.
The Mind of a Chef Season 3 - Edward Lee and Magnus Nilsson
From PBS - Season Three goes into the minds of chefs Edward Lee and Magnus Nilsson.
The Mind of a Chef Season 3 - Edward Lee and Magnus Nilsson
From PBS - Season Three goes into the minds of chefs Edward Lee and Magnus Nilsson.

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Sat Nov 25 9:00pm
Fried(Season 5, Episode 3) PBS

Fried food is celebrated. Included: oyster po'boys; pig's head; alligator; and sardine spines.

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Sun Nov 26 3:30pm
Fried(Season 5, Episode 3) PBS

Fried food is celebrated. Included: oyster po'boys; pig's head; alligator; and sardine spines.

I’ll Watch26 Watching
Sat Dec 2 9:00pm
LudoBird(Season 5, Episode 4) PBS

How chef Ludo LeFevbre translates his haute cuisine to fast food. Included: the history behind his popular LudoBird; and the opening of the second LudoBird at Universal City Walk.

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Cast & Details See all »

  • Premiered: November 9, 2012
  • Rating: TV-PG
  • Premise: A travel-cooking show about the link between food and art, history, nature and science. (more)

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