Season 3, Episode 106 The Latin Food Show

First Aired: February 18, 2008

Latin recipes, prepared by chefs Michelle Bernstein (bouillabaisse), Maricel Presilla (bacon-and-red-cabbage relish) and Carmen Gonzalez (pork and plantains). Also: Gonzalez and Martha make a coconut-milk pudding.

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  • Premiered: September 12, 2005
  • Rating: TV-G
  • Premise: Celebrity guests and home projects are highlighted in this combination of do-it-yourself advice and talk show. (more)

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