Season 4, Episode 103 Cooking School: Desserts

First Aired: February 25, 2009

Sarah Carey prepares dessert recipes, including flan and crème brûlée; journalist Jennifer 8. Lee talks about her search for exceptional Chinese food, and also shares a recipe for turkey dumplings.

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  • Premiered: September 12, 2005
  • Rating: TV-G
  • Premise: Celebrity guests and home projects are highlighted in this combination of do-it-yourself advice and talk show. (more)

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