The Chew Episode: "The Chew"

Season 2, Episode 99
Episode Synopsis: Cheryl Hines makes gulf-shrimp fritters with rémoulade; chef John Besh prepares jambalaya. Also: a visit to Haydel's Bakery in New Orleans. Original Air Date: Feb 12, 2013
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Season 2, Episode 99
Braciole Abruzzesi
Free | Hulu
Length: 05:33
Aired: 2/12/2013
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Premiered: September 26, 2011, on ABC
Rating: TV-PG
User Rating: (264 ratings)
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Premise: The daily dish on cooking and eating, featuring five hosts who explore food from various angles, from the producers of "Paula Deen's Home Cooking" and "Down Home With the Neelys."

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