Season 3, Episode 69 How-to Holiday
First Aired: December 16, 2013
Chef Ina Garten prepares ham and roasted kale with potato-fennel gratin; author Gail Monaghan makes chocolate-silk pie. Also: how to create a bottle-cap-snowman ornament.
Cast & Details See all »
- Premiered: September 26, 2011
- Rating: TV-PG
- Premise: The daily dish on cooking and eating, featuring diverse hosts who explore food from various angles. (more)