Season 2, Episode 208 The Chew's Soda Shoppe

First Aired: August 6, 2013

Raul de Molina prepares a ham-and-cheese melt and a peppermint black-and-white shake; author Michael Pollan discusses his book "Cooked."

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  • Premiered: September 26, 2011
  • Rating: TV-PG
  • Premise: The daily dish on cooking and eating, featuring five hosts who explore food from various angles. (more)

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