Sweet Genius Episodes

2011, TV Show

Sweet Genius Season 1 episodes

Fiery Genius Season 1, Episode 8

Cheese puffs, multi-colored treats and an unusual Mexican delicacy are among the mandatory ingredients. read more

Disco Genius Season 1, Episode 7

The pastry chefs must use jelly beans and hot sauce in their frozen desserts. Then, a smelly fruit creates a challenge when the chefs create confections inspired by a fabled one-horned creature. And in the final round, a disco ball inspires desserts made from carbonated candies. read more

Global Genius Season 1, Episode 6

Seaweed is a mandatory ingredient when the chefs create desserts inspired by conch shells. In the second round, the chefs are encouraged to think globally when they're tasked with incorporating a rare Asian fruit into their desserts. And a colorful inspiration meets a dark beverage in the final test. read more

Glistening Genius Season 1, Episode 5

The pastry chefs must incorporate sweet and sour ingredients when creating frozen desserts inspired by jellyfish. Later, duck fat and fusilli are among the mandatory ingredients in the baked-dessert round. read more

Candied Genius Season 1, Episode 4

The pastry chefs must use squid ink and candied ginger when making frozen desserts inspired by butterflies. They must also incorporate gelatin into their baked goods and a fowl ingredient into their chocolate creations. read more

Hidden Genius Season 1, Episode 3

High heels provide inspiration for frozen desserts, which must include salt-and-vinegar potato chips. The second challenge features a reptilian inspiration and a childhood treat. And in the third round, masquerade masks and candy apples challenge the pastry chefs. read more

Hard Boiled Genius Season 1, Episode 2

The pastry chefs must use hard-boiled eggs in their frozen desserts and gummy candies in desserts inspired by a cat. read more

Dark Genius Season 1, Episode 1

In this series, top pastry chefs face off in unique dessert challenges for $10,000. The premiere finds the contestants creating confections inspired by darkness, and they're challenged to incorporate a spicy candy and a rare fruit in their frozen desserts. Later, they make baked goods incorporating champagne and bejeweled eggs. read more

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Premiered: September 22, 2011, on Food Network
Rating: TV-G
User Rating: (38 ratings)
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Premise: Top pastry chefs face off in unique dessert challenges for $10,000.

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