Season 2, Episode 11 Glowing Genius

First Aired: May 24, 2012

The pastry chefs must use soup, grape leaves, a Japanese candy and an Italian side dish in their desserts.

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  • Premiered: September 22, 2011
  • Rating: TV-G
  • Premise: Top pastry chefs face off in unique dessert challenges for $10,000. (more)

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