Season 1, Episode 6 Apple Tart & Pumpkin Swordfish With Sarah Darling
First Aired: October 12, 2013
Sarah Darling performs. Also: a Granny Smith apple tart that's accompanied with vanilla ice cream and star anise syrup; and pumpkin swordfish over baby bok choy in a green apple, pink grapefruit and citrus vinaigrette.
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- Premiered: September 7, 2013
- Rating: TV-G
- Premise: Chef Bob Waggoner prepares French cuisine before an audience at Nashville's Ryman Auditorium; and is joined by a country music artist, who also performs. (more)
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