Season 1, Episode 6 Apple Tart & Pumpkin Swordfish With Sarah Darling

First Aired: October 12, 2013

Sarah Darling performs. Also: a Granny Smith apple tart that's accompanied with vanilla ice cream and star anise syrup; and pumpkin swordfish over baby bok choy in a green apple, pink grapefruit and citrus vinaigrette.

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  • Premiered: September 7, 2013
  • Rating: TV-G
  • Premise: Chef Bob Waggoner prepares French cuisine before an audience at Nashville's Ryman Auditorium; and is joined by a country music artist, who also performs. (more)

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