Season 15, Episode 2 English Feast

First Aired: April 3, 2011

An English-inspired feast, featuring prime rib with au jus; horseradish mashed potatoes with chive butter; buttery ale asparagus; English pudding cake; and orange hot toddies.

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  • Premiered: October 11, 2003
  • Rating: TV-G
  • Premise: Tips for combining fresh ingredients and packaged foods to create easy dishes. (more)

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