Season 9, Episode 9 Heirloom Linen and Lace

First Aired: September 29, 2007

Recipes include hot crab Rangoon dip with wonton chips; warm orzo salad with mint and feta; slow-cooker chicken scaloppini with spring vegetables.

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  • Premiered: October 11, 2003
  • Rating: TV-G
  • Premise: Tips for combining fresh ingredients and packaged foods to create easy dishes. (more)

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