Season 3, Episode 4 Low Fat/Healthy 2

First Aired: January 4, 2005

Low-fat recipes for herb-stuffed mushrooms, radicchio salad with black-olive vinaigrette, almond-crusted goat cheese, citrus-balsamic-glazed salmon and rum ricotta cake.

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  • Premiered: October 11, 2003
  • Rating: TV-G
  • Premise: Tips for combining fresh ingredients and packaged foods to create easy dishes. (more)

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