Season 4, Episode 2 Family Dinner
First Aired: July 23, 2005
Beef roast with tomato Madeira sauce; salad with creamy raspberry vinaigrette; Parisian artichokes; and banana-pudding bites.
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- Premiered: October 11, 2003
- Rating: TV-G
- Premise: Tips for combining fresh ingredients and packaged foods to create easy dishes. (more)