Season 4, Episode 13 Chocolate 2
First Aired: October 29, 2005
Chocolate-almond fondue; grilled strip steak with chocolate Merlot sauce; white-chocolate cherry martinis; and mixed fruit and spring greens with white-chocolate orange vinaigrette.
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- Premiered: October 11, 2003
- Rating: TV-G
- Premise: Tips for combining fresh ingredients and packaged foods to create easy dishes. (more)