Provider: Eastern (ET) Change
Wed Feb 10 10:00am
Chocolate Feast FOOD

Pan-roasted rib-eye steaks with a savory chocolate sauce, served with sautéed mushrooms and onions. Also prepared: savory pear bites with white chocolate; milk-chocolate cupcakes with dark-chocolate icing; and frozen hot-chocolate martinis.

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Wed Feb 17 10:00am
Happy Anniversary FOOD

Roasted rack of lamb with mint pesto is served, along with cranberry-and-orange wild rice; caramelized-onion-and-goat-cheese tartlets; and golden caramel cupcakes.

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  • Premiered: October 11, 2003
  • Rating: TV-G
  • Premise: Tips for combining fresh ingredients and packaged foods to create easy dishes. (more)

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