Scraps

  • 2017
  • TV Show
  • None

A chef travels the U.S. to create meals using food scraps.

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Latest Full EpisodesSee all »

Portland, OR Season 1, Episode 9 Jul 16, 2017 $1.99

Chef Joel Gamoran heads to Portland, Oregon and partners up with local author and salt master.

Sonoma, CA (#108) Season 1, Episode 8 Jul 9, 2017 $2.99

Chef Joel Gamoran travels across the country to Sonoma, California to team up with old friend and long-time scraps advocate, Sally Hiebert.

Santa Fe, NM Season 1, Episode 7 Jul 2, 2017 $1.99

Chef Joel Gamoran heads to Santa Fe, New Mexico and partners up with local chef Jonathan Perno, a native son and strong advocate of fresh, farm to table cooking.

Denver, CO Season 1, Episode 6 Jun 25, 2017 $1.99

Chef Joel Gamoran travels to Denver, Colorado to cook with local chef and restaurateur Biju Thomas.

Video ClipsSee all »

Scraps Season 1
"Scraps" follows Chef Joel Gamoran as he visits cities with a mission to celebrate local cuisines by cooking and creating a delicious meal with food i (more…)
Scraps Season 1
"Scraps" follows Chef Joel Gamoran as he visits cities with a mission to celebrate local cuisines by cooking and creating a delicious meal with food i (more…)

Watch See all »

Sat Jul 22 9:00am
Sonoma, Cal.(Season 1, Episode 8) FYI

Joel heads to Sonoma and teams with an old friend to prepare an innovative feast using asparagus bottoms; chicken fat; strawberry tops; and more scraps found along the roadside.

I’ll Watch3 Watching
Sat Jul 22 9:30am
Portland, OR(Season 1, Episode 9) FYI

Chef Joel Gamoran heads to Portland, Oregon and teams with a local author and salt master to prepare a feast using such scraps as leek; mushroom stems; spent coffee; and rejected pears.

I’ll Watch4 Watching
Sun Jul 23 10:30pm
Seattle, WANew(Season 1, Episode 10) FYI

Chef Joel Gamoran heads home to Seattle, Washington and partners a local chef and "Supper Corps" creator to prepare a meal using fish collars; corn cobs; beet greens; and cherry pits.

Cast & Details See all »

  • Premiered: May 21, 2017
  • Rating: None
  • Premise: A chef travels the U.S. to create meals using food scraps. (more)

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