Sandra's Restaurant... Episodes

2012, TV Show

Sandra's Restaurant Remakes Season 1 episodes

The Famous and Fantastic Season 1, Episode 8

Sandra re-creates a $1000 pizza that's covered in caviar from Nino's Bellissima in New York City; prepares her own version of Wolfgang Puck's shanghai lobster; and remakes a famous snack cake. Also: a recipe for a cocktail called a fire-breathing dragon. read more

Big Flavor Heavy Hitters Season 1, Episode 7

Sandra serves up a meatball burger, her version of truffled meatball on brioche toast from Valbella in Manhattan. Later, she puts her spin on a decadent layer cake; and takes a cocktail break at New York's Apotheke bar. read more

Burgers and Bombs Season 1, Episode 6

A $5000 burger is sampled at Fleur de Lys in Las Vegas and then re-created. Also: Sandra's version of a celebration cake; and recipes for flaming drinks. read more

Ultimate American Classics Season 1, Episode 5

Sandra comes up with her own version of the Guinness World Record-winning hot dog served at New York's Serendipity 3. Later, she's inspired to make creamy poached chicken and a peaches-and-cream shake. read more

Every Day Decadence Season 1, Episode 4

Recipes include eggs Benedict with crab; and a butterscotch trifle. Also: A visit to the Chandelier bar in Las Vegas inspires a cocktail made by Sandra. read more

Familiar Favorites Season 1, Episode 3

Dishes include: crispy potatoes with cheesy eggs; guacamole; and cinnamon buns. Also: a popular cake inspires a cocktail recipe. read more

Rich and Dreamy Dishes Season 1, Episode 2

A visit to Scott Conant's Italian bistro D.O.C.G. inspires Sandra to make creamy fondue with poached egg and baguette. Other recipes include: crispy chicken with spicy cranberry-pear sauce; and a grilled gin and tonic. read more

On Top of the World Tastes Season 1, Episode 1

Sandra creates a chicken dish based on her fine-dining experience at Alize, located on top of the Palms Casino in Las Vegas, in the series premiere of this show, which features famous restaurant food re-created with the home cook in mind. Other recipes include: a butterscotch-ice-cream trifle; and a cocktail dedicated to Elvis Presley. read more

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Premiered: October 14, 2012, on Food Network
Rating: TV-G
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Premise: Famous restaurants are visited in an effort to learn the secrets of their trademark dishes, which are then recreated with the home cook in mind.


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