Why you should watch Star Trek: Discovery, The Deuce, and more
Chef Robert Irvine tries to turn around struggling restaurants in just two days on a $10,000 budget in this reality series.
First Aired: September 5, 2012
The host renovates Frankie's, a 30-year-old staple in Three Rivers, Mich., owned by former best friends who let the stress of running a business ruin their relationship.
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