Season 3, Episode 7 Risky Business Party
First Aired: December 21, 2007
Tough guys help out in the kitchen. Included: boxing legend Sugar Ray Leonard prepares ribs; Capt. Phil Harris (“Deadliest Catch”) makes fried crab fritters; and NASCAR driver Greg Biffle learns how to make a blowtorch steak.
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- Premiered: September 29, 2006
- Rating: TV-G
- Premise: A southern chef shares recipes and stories with a studio audience in Savannah, Ga. (more)
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