Season 3, Episode 1 The Big Easy

First Aired: March 21, 2009

A New Orleans-inspired meal, featuring crawfish étouffée on green-scallion rice pilaf; stuffed shrimp mirlitons; and French Quarter beignets.

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  • Premiered: June 8, 2008
  • Rating: TV-G
  • Premise: The queen of Southern cuisine hosts another cooking series in which she dishes out stories and recipes. (more)

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