New York

  • 2000
  • TV Show
  • TV-PG

New York City is explored.

NY CHOW Report - Tart at Bien Cuit
01:34 — It's rare to find tarts made with as much care as they are at Bien Cuit in Brooklyn's Cobble Hill, where they are making a marvelous chocolate-pistach (more…)
NY CHOW Report: Kolache at Brooklyn Kolache
02:08 — Savory Texas-style kolaches are a relative of pigs in a blanket: pastry stuffed with flavors like barbecued beef, smoked sausages, cheese, and even (more…)
NY CHOW Report: Okonomiyaki
01:30 — CHOW.com Contributing Editor Alex Van Buren is a fan of the Japanese street food okonomiyaki, and the best version she's found-- thanks to Chowhound-- (more…)
NY CHOW Report: Pizza in the Bronx
01:54 — CHOW.com Contributing Editor Alex Van Buren loves exploring the Bronx's Little Italy, especially Arthur Avenue. Her favorite pizza on that strip is at (more…)
NY CHOW Report: Chole Bhatura in Jersey
01:49 — CHOW Contributing Editor Alex Van Buren takes the PATH train to Jersey City for excellent Indian vegetarian food at Sapthagiri. She finds the chole bh (more…)
NY CHOW Report: Fried Rabbit at Il Buco Alimentari & Vineria
01:41 — Chef Justin Smillie gives rabbit the fried chicken treatment at Il Buco Alimentari & Vineria. CHOW.com Contributing Editor Pervaiz Shallwani reports.
New York CHOW Report: Neopolitan-Style Pizza at Forcella
01:55 — According to this Italian pizza maker, New York City is finally ready for the soft texture, char and elasticity of his traditional Neopolitan-style pi (more…)
NY CHOW Report - Buttermilk Pappardelle with Smoked Goat Ragu at Fatty 'Cue
01:32 — Goat is still largely limited to ethnic menus in the city's outer boroughs, but Fatty ‘Cue in Manhattan is giving it an upscale twist. CHOW.com Contri (more…)
Irish Coffee, Dutch Kills Style
02:06 — Alex Van Buren escapes the winter frost and cozies up with a traditional Irish coffee at the cocktail lounge Dutch Kills.
NY CHOW Report - Ice Cream Cake at Parm
01:44 — Ice cream cake has been reinvented at Parm in Nolita -- think of it as Carvel on steroids. CHOW.com Contributing Editor Pervaiz Shallwani reports.
NY CHOW Report - Vegetarian Ramen at Chuko
01:51 — Three former Morimoto chefs set out to create a vegetarian ramen that rivals their pork version. CHOW.com Contributing Editor Pervaiz Shallwani report (more…)
NY CHOW Report: Gelato at L'Arte del Gelato
02:11 — When Francesco Realmuto couldn't find a gelato in New York City that reminded him of the kind he grew up on in Italy, he decided to open his own shop: (more…)
NY CHOW Report: Pozole Garibaldi at Mesa Coyoacan
01:53 — At Mesa Coyoacan in Brooklyn, diners make a warming meal out of huge bowls of festive Mexican pozole, a hearty soup with a spicy chili broth with brai (more…)
NY CHOW Report: Duck Rillettes
01:56 — This week CHOW Correspondent Alex Van Buren seeks out the duck rillettes at Colonie, a new restaurant in Brooklyn Heights.
Anchovies You Eat Like French Fries
02:02 — A Saturday afternoon at Smorgasburg will yield many delicious finds, but the most unique might just be the anchovies at Bon Chovie. Here, you get the (more…)
NY CHOW Report: Bud Light Battered Fish Po' Boy at Motorboat and The Big Banana
02:07 — At the Motorboat & the Big Banana stand on Rockaway Beach in Queens, fish po' boys in a Bud Light batter and frozen bananas dipped in chocolate add fu (more…)
Get This Olive Oil Pear Cake Before It Sells Out
01:56 — On any given day at Boubouki, a Greek Food stand in the Essex Street Market, there are only eight slices of olive oil pear cake. To get one, you’d b (more…)
NY CHOW Report: Steak Tartare at the Roebling Tea Room
02:09 — Covered in Kewpie mayo and fried chickpeas, the steak tartare at the Roebling Tea Room in Brooklyn resembles a really great, deconstructed roast beef (more…)
NY CHOW Report: Chilaquiles at El Paso
02:07 — Alex Van Buren tastes the chilaquiles at El Paso in East Harlem, and deems them worthy.
NY CHOW Report: Shrimp Curry at Southern Spice
01:47 — After bad luck in Flushing, Southern Spice moved its beloved Indian fare to Long Island. The menu spans India, but the Chettinad dishes, like a fierce (more…)
NY CHOW Report: Seafood Soondooboo at Natural Tofu Restaurant
02:05 — Natural Tofu Restaurant in Queens uses 20 pounds of beef bones everyday to make homemade broth for their Soondooboo, a boiling mini-cauldron of spicy, (more…)
NY CHOW Report: New Catch Holland Herring at Russ & Daughters
01:51 — For four weeks beginning in late spring, herring fanatics sidle up to the counter at Russ & Daughters to toss back a Dutch herring that rivals the bes (more…)
Show More

Cast & Details

  • Premiered: June 12, 2000
  • Rating: TV-PG
  • Premise: New York City is explored.

Trending TonightSee all »