Can the Time After Time stars, who were nearly unrecognizable with facial hair, recognize other actors by only seeing their facial hair?
Season 2, Episode 1
October 19, 2012
A visit to D'Cache restaurant in Los Angeles to investigate rumors that a newly promoted head waiter is not dividing the staff's tips fairly.
Season 2, Episode 2
October 26, 2012
Complaints about the quality of fish being served at a Long Beach restaurant are investigated.
Season 2, Episode 3
November 2, 2012
The team investigate injury claims made by a former waiter-turned-host at a Los Angeles restaurant.
Season 2, Episode 4
November 9, 2012
The manager of a Moroccan-theme restaurant in California is suspected of having a gambling problem that's affecting his job performance.
Season 2, Episode 5
November 16, 2012
The owner of a California pizza parlor is concerned that one of his waiters is hanging out with his college buddies when he should be working.
Season 2, Episode 6
November 23, 2012
The owner of a popular Italian restaurant in Los Angeles has his valets investigated after receiving complaints about the service.
Season 2, Episode 7
December 7, 2012
The owner of a Las Vegas restaurant asks Charles to investigate a discrepancy in his inventory of high-end Italian meats.
Season 2, Episode 8
December 14, 2012
The decline of female customers at a Las Vegas bar is concerning to one of the owners, who calls upon Charles and his team to investigate.
Season 2, Episode 9
December 21, 2012
Spirit sales at a fine-dining restaurant in Las Vegas are down, which the owner suspects has to do with his sommelier, whom Charles and the team investigate.
Season 2, Episode 10
January 4, 2013
A bartender working the graveyard shift is caught running his own business out of his boss's establishment.
Season 2, Episode 11
January 11, 2013
The owners of a French bistro in Las Vegas suffer financially as a result of a bad breakup involving two members of their staff, prompting them to call Charles and his undercover team for help turning the situation around.
Season 2, Episode 12
January 18, 2013
A restaurant owner calls in Charles to investigate complaints about his own brother, who works as a manager at the place. While there, it's discovered that a waiter is stealing money and supplies.
Season 2, Episode 13
January 25, 2013
A restaurant owner asks Charles to investigate a discrepancy between his meat inventory and sales.
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