Sofia, Joe Bastianich
It is very hard to believe that kids between the ages of 8 and 13 will be competing to become the first US MasterChef Junior in the same MasterChef kitchen on the same MasterChef challenges that we had to work on. My worst fear is that these kids might make me look bad. You see I won the title of MasterChef in the US only a few weeks ago.
Alex and Sierra
The X Factor hit series lows with its Season 3 premiere Wednesday.
The one-hour opener drew 6.2 million viewers and a 2.1 in the adults 18-to-49 demographic, down from last season's two-hour average of 8.7 million and 3.4. Wednesday's numbers are also half of the series' much-hyped ...
Finally, the day has come when I will pass the MasterChef America title and crown on to a successor. Will it be Natasha or Luca? Let's break down the finale cook-off.
We are down to the final 4 on MasterChef. Since Luca won the previous challenge, he will select a teammate, leaving the other two cooks to form their own team by default. During this time last season, I, too, was in Luca's position, and I selected Becky, putting Josh and Frank together on the opposing team. We were tasked to make a three-course dinner for, not only the judges, but three additional kings of the culinary world: Guy Savoy, Daniel Boulud, and Alain Ducasse.
MasterChef is back this week with a two-hour episode, which means double eliminations, right? Hmmm... We begin with a mystery box put together by none other than the judges' sons.
Gordon Ramsay, Graham Elliot, Joe Bastianich
MasterChef is back this week with the Top 6 home cooks in America. The latest team challenge has the contestants in the commercial kitchen of WP24, Wolfgang Puck's modern Asian restaurant in Los Angeles' Ritz-Carlton. When there were only six of us left during my season, we, too, had to cook in a commercial kitchen: it was the boys versus the girls at Hatfield's ...
In this week's episode of MasterChef, the top 6 becomes the top 7 again when Bri re-enters the kitchen after beating out Bime for a white apron. Underneath the mystery box is a 16-ounce T-bone steak. The contestants are challenged with the task of cooking a dish that highlights this cut of meat. T-bone steaks are aptly named for the T-shaped bone in the center, which separates the fillet or tenderloin cut from the strip steak.
Bri and Gordon Ramsay
In this episode of MasterChef, the remaining six contestants won't be cooking. Judging from my Season 3 experiences, I don't take this as a good sign. Sure enough, past Season 4 contestants return to battle their way back into the MasterChef kitchen. During my season, eight previously eliminated cooks returned, each handpicking an ingredient for their collective mystery box. This time, however, the judges have pre-selected which contestants would have a chance at re-earning a spot back in the competition...
There are seven lucky cooks left on MasterChef. Another humongous mystery box sits on the stage. When it rises, we see the families of the remaining cooks. Even I get misty-eyed at the reunions. It's hard to be at MasterChef—you get up at different times every morning, not knowing what's going to happen that day, what you'll be challenged to do, who'll be going home. You film long hours, and the whole time, you're sequestered...
Jordan, Jessie and Gordon Ramsay
This is the toughest MasterChef team challenge yet. The remaining eight contestants have to spend the night in the woods and, the next day, cook a restaurant quality meal using rustic, camping-grade equipment: one knife, a flint for starting fire, an iron skillet, and a single wooden spoon. Say what?