Martha Stewart's Cooking School

  • 2012
  • TV Show
  • TV-G

A culinary class that explains the building blocks of recipes and demonstrates cooking methods, including roasting, poaching, braising and blanching.

Where to Watch

Available to Stream

Next on TV

Provider: Eastern (ET) Change
Sun Jun 25 2:00pm
Small Bites(Season 5, Episode 10) PBS

Creamed coconut spinach; eggplant with herbs and yogurt; cauliflower salad with roasted chickpeas; and za'atar smashed potatoes.

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Sat Jul 1 4:00pm
Coastal FavoritesNew(Season 5, Episode 11) PBS

Travel along the coast as Martha showcases the bounty of the Arabian Gulf. Each dish highlights the local catch: shrimp balls; chilled mussel salad; calamari with vermicelli, lemon and herbs; and fish with tamarind sauce.

Sun Jul 2 2:00pm
Coastal Favorites(Season 5, Episode 11) PBS

Travel along the coast as Martha showcases the bounty of the Arabian Gulf. Each dish highlights the local catch: shrimp balls; chilled mussel salad; calamari with vermicelli, lemon and herbs; and fish with tamarind sauce.

Sat Jul 8 4:00pm
SweetsNew(Season 5, Episode 12) PBS

A sweet tour of the Gulf features beehive buns, semolina coconut cake, sesame caramels, and brûléed saffron custards.

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  • Premiered: October 4, 2012
  • Rating: TV-G
  • Premise: A culinary class that explains the building blocks of recipes and demonstrates cooking methods, including roasting, poaching, braising and blanching. (more)

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