Chrysler books an event for automotive design students, which has the team visiting Detroit to create a menu that includes an anti-gravity pizza, and a mishap forces Marcel to apologize to the guests in the Season 1 finale.
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An event honoring volunteer firefighters includes a makeover for the Los Angeles Fire Department Museum and a sampling of firehouse fare before Marcel whips up inside-out chili, baby back ribs and a carrot cake that resembles a camp fire.
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A luau-themed party for surfboard innovator Steve Walden has Marcel and Robin surfing for inspiration. Included: short ribs are prepared, along with tabletop volcanoes that dispense pineapple dipping sauce.
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A clothing-line launch party for motorcycle maker Yaniv Evan includes a bike-shop makeover while Marcel serves up different takes on chicken-fried steak and macaroni and cheese. Behind the scenes, exhaustion and ego clashes expose frayed nerves.
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An engagement party for high-school sweethearts pits Marcel against a demanding party planner. Also: Marcel attempts to transform a watermelon into ahi tuna.
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A safari-themed party to raise awareness for an animal sanctuary challenges a culinary team in the opener of the reality series following chef Marcel Vigneron's catering and event company, which serves up extraordinary celebrations.
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