Season 2, Episode 5 The New Indian
First Aired: May 30, 2017
A former financier who offers a light, healthy take on Indian classics at his fast-casual start-up Inday; the adventurous restaurateurs behind Babu Ji, where meticulous preparations and a Bollywood vibe have led to breakout success; and a Silicon Valley engineer who got her start in the food business selling homemade chai by bicycle in the hills of San Francisco.
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- Premiered: May 16, 2015
- Rating: TV-G
- Premise: Asian cuisine and its impact on American food culture are examined. Included: chefs and entrepreneurs who are keeping the traditions alive. (more)