Knife Fight Episodes

2013, TV Show

Knife Fight Season 2 episodes

Whole Spring Lamb Season 2, Episode 19

St. Louis chef Kevin Nashan battles New York City chef Harold Moore over a whole spring lamb. read more

Flying Fish Season 2, Episode 18

San Francisco chefs Charles Phan and Anthony Strong battle over flying fish. read more

Live Halibut Season 2, Episode 17

Chef Jason Paluska of Santa Barbara and chef Kyle Itani of Oakland compete over live halibut. read more

Skate Season 2, Episode 16

Mary Sue Milliken of L.A.'s Border Grill and Traci Des Jardins of San Francisco's Jardinère put their friendship aside and battle over skate in front of guest judge Naomi Pomeroy. read more

Whole Goose Season 2, Episode 15

Tennessee chefs Kelly English and Tandy Wilson go head-to-head over goose and make a side bet that results in one of them losing his facial hair. read more

Eels Season 2, Episode 14

Seattle chef Jason Wilson throws down with Portland chef Greg Denton over chicken gizzards, juniper berries and eel. read more

Octopus Season 2, Episode 13

Past "Knife Fight" champ Ricardo Zarate puts his title on the line against Santa Monica chef Ray Garcia, as the two battle over an enormous octopus. read more

Beef Forequarter Season 2, Episode 12

Adam Sappington of Portland's Country Cat and Michael Smith of Kansas's City's Michael Smith Restaurant compete over a forequarter of beef. read more

Sea Cucumber Season 2, Episode 11

Portland chefs John Gorham and Kasey Mills take on Southern California chefs David Lentz and Kris Longley. They prepare a dish using quail, dragon fruit and sea cucumbers. read more

Bison Season 2, Episode 10

New Orleans chefs Sue Zemanick and Tory McPhail prepare bison for guest judges Krista Simmons and Brendan Collins. read more

Live Scallops Season 2, Episode 9

Chefs Kevin Gillespie and Eric Park cook pig's feet and live scallops for guest judges Nyesha Arrington, Kris Morningstar and Brett Gurewitz. read more

Blood Season 2, Episode 8

Chefs Tin Vuong and Perry Cheung are challenged to use blood in their recipes. Krista Simmons and Brendan Collins are the guest judges. read more

Pig Ears Season 2, Episode 7

Portland chefs Benjamin Bettinger and Patrick McKee cook pig's ear and rabbit. Guest judges: Krista Simmons and Josiah Citrin. read more

Sweetbreads Season 2, Episode 6

Chefs Jessica Christensen and Kevin Luzande are given a sweetbreads challenge. Guest judges: Naomi Pomeroy and Kris Morningstar. read more

Sea Snails Season 2, Episode 5

Two of the restaurant world's most influential chefs, Mark Peel and Sal Marino, battle as they prepare sea snails. Krista Simmons and Josiah Citrin are the guest judges. read more

Cardoons Season 2, Episode 4

Two rival Los Angeles chefs, Johnny Zone and Michael Teich, prepare dishes using cardoons. Naomi Pomeroy and Kris Morningstar are the guest judges. read more

Live King Crab Season 2, Episode 3

King crab is prepared by Los Angeles chef Brooke Williamson and Houston chef Chris Shepherd. Williamson also deals with the pressure of trying to impress her old boss, Josiah Citrin, who is a guest judge. read more

Oxtails Season 2, Episode 2

An oxtail battle begins between Italian culinary master Freddy Vargas and modernist chef Justin Wills. Kris Morningstar and Naomi Pomeroy are the guest judges. read more

Whole Pig Season 2, Episode 1

Season 2 begins with chefs Tim Love of Texas and Mike Isabella of Washington, D.C., breaking down an entire pig. read more

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Premiered: September 24, 2013, on Esquire
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Premise: A cooking competition featuring Los Angeles chefs who use secret ingredients to create dishes in front of an audience.

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