Knife Fight

2013, TV Show

Latest News

Knife Fight Exclusive Video: Tasting the Raw and the Slimy

Fresh ingredients are key to cooking. But how does one determine the quality of said ingredients?

If you're chef Kris Morningstar on Esquire Network's Knife Fight (Tuesdays, 10/9c), you bite it. There's nothing like testing the taste and texture of something with your teeth -- just ask any baby or dog!  Read Full Article

Videos

Paid | iTunes Aired: 9/9/2014

Season 2, Episode 20
It's a two-on-two Los Angeles Mexican cuisine battle when chefs Gilberto Cetina and Daniel Elkins battle it out against Ricardo Diaz and Tony Alcazar for not one, but two winner's knives. The LA Times celebrated pairs are handed gooseberries, calf's liver and cactus. But with a special 3-dish minimum, will both teams be able to live up to their reputations? Find out!

Full Episode
Paid | iTunes Aired: 9/2/2014

Season 2, Episode 19
We hope they know how to cook lamb! Harold Moore from Commerce in New York City and Kevin Nashan from St. Louis restaurant Sidney Street Cafe butcher and prepare the whole animal. Things get hairy when Harold mistakes sugar for salt and Kevin cuts himself. Who can recover and best season their meat with a wealth of mint varieties? It's a nail-biter at The Gorbals in another classic episode!

Full Episode
Paid | iTunes Aired: 8/26/2014

Season 2, Episode 18
Two Bay Area titans face off in the Battle of San Francisco! Locanda Osteria chef Anthony Strong challenges his hero and 2014 James Beard Award winner Charles Phan. Faced with the task of combining burrata and either flying fish or monkfish, can the two chefs overcome one of cooking's biggest faux pas and prepare a winning dish? Charles brings his Vietnamese-French flavors against Anthony's pasta-making expertise in a super-close battle!

Full Episode
Paid | iTunes Aired: 8/19/2014

Season 2, Episode 17
It's Nor Cal vs. So Cal when Santa Barbara's Jason Paluska and Oakland's Kyle Itani duke it out for the ultimate prizes, bragging rights and the big knife. With this episode's special ingredients cilantro, collard greens and live halibut, it's anyone's game. Will a last minute frying oil delivery be enough to help Kyle's Japanese-s tyle dishes win over the judges and beat out Tex-Mex lover Jason? Find out!

Full Episode

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News

Knife Fight Exclusive Video: Tasting the Raw and the Slimy

Fresh ingredients are key to cooking. But how does one determine the quality of said ingredients?

If you're chef Kris Morningstar on Esquire Network's Knife Fight (Tuesdays, 10/9c), you bite it. There's nothing like testing the taste and texture of something with your teeth -- just ask any baby or dog! read more

Exclusive Video: Knife Fight Goes Hog Wild!

Knife Fight is back and more bacon-y than ever. Esquire Network kicks off the second season of its culinary smackdown series Tuesday at 9/8c. First up is ... read more

Knife Fight Exclusive: Chefs Makes a Killing in Bloody Catfish Battle

It's like Fight Club ... but for chefs. On Esquire Network's new culinary battle series Knife Fight, which premieres with two back-to-back episodes Tuesday at 9/8c, chefs put their reputations -- and egos -- on the line when faced with a talented opponent and uniquely challenging ingredient.

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Premiered: September 24, 2013, on Esquire
Rating: None
User Rating: (1 ratings)
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Premise: A cooking competition featuring Los Angeles chefs who use secret ingredients to create dishes in front of an audience.

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