Why you should watch Luke Cage, The Great British Baking Show and more
Louisana chef Kevin Belton continues shares the hallmarks of New Orleans' flavorful cuisine while letting the good times roll.
Season 1, Episode 26
September 29, 2018
Beef tournedos with twice baked potatoes; fried chicken with honey and lemon; and baked corn on the cob with honey butter.
Season 1, Episode 25
September 22, 2018
Stuffed French toast; stuffed pork chops with bacon maple reduction; and berry best shortcake with lemon biscuits.
Season 1, Episode 24
September 15, 2018
Chicken souvlaki with tzatziki; moussaka; and baklava.
Season 1, Episode 23
September 8, 2018
Fried eggplant fingers with red gravy; eggplant pirogue; and egggplant Napoleon.
Season 1, Episode 22
September 1, 2018
Coconut cake with icing a la Lorna; ambrosia; and apple cream cheese slab pie.
Season 1, Episode 21
August 25, 2018
Citrus roasted chicken with lemon mashed potatoes; salt crusted pompano with satsuma orange butter sauce; and lemon and blueberry pound cake with citrus glaze.
Season 1, Episode 20
August 18, 2018
Fried whole okra with pecan breading; crabmeat stuffed okra; and creole smothered shrimp and okra over rice.
Season 1, Episode 19
August 11, 2018
Cornish hens stuffed with Dot's special mix and dirty rice; fried chicken livers with peach sauce; and banana pudding with sweet coffee glaze.
Season 1, Episode 18
August 4, 2018
Red chili with coffee and jalapeno cheddar cornbread waffle bowl; White beans with shrimp; and black beans and rice.
Season 1, Episode 17
July 28, 2018
Mirliton gazpacho with fried oysters; pork BBQ on brioche with spicy mirliton slaw; and mirliton bread.
Season 1, Episode 16
July 21, 2018
Homemade granola with dried fruit; beef jerky; red bean hummus with veggie chips; and skewered steak, chicken and shrimp.
Season 1, Episode 15
July 14, 2018
Fresh Vietnamese spring rolls in rice paper with peanut dipping sauce; vietnamese wonton soup with shrimp and pork wontons; and vietnamese chicken wings and egg rolls.
Season 1, Episode 14
July 7, 2018
Bacon popcorn topped with clarified butter; spinach lasagna with blonde roux béchamel; and baked chicken with herb butter.
Season 1, Episode 13
June 30, 2018
Sancocho soup; shrimp ceviche with arepas; and guava turnovers.
Season 1, Episode 12
June 23, 2018
Peach and spinach salad with toasted pecans; pecan crusted baked chicken; and pecan cheesecake with caramel whiskey sauce.
Season 1, Episode 11
June 16, 2018
Trout en papillote with blue crab butter; seared Gulf tuna with greens and cilantro lime honey vinaigrette; and whole roasted rum with vegetables en brochette.
Season 1, Episode 10
June 9, 2018
Oven-baked oysters; pan fried trout with anchovy jalapeno gravy; and shrimp with smoked grit cakes.
Season 1, Episode 9
June 2, 2018
Creole brined chicken with collards and yams; sweet potato ravioli; and sweet potato mash with crumble topping.
Season 1, Episode 8
May 25, 2018
Marinated roast pork with fried plantains; paella; and flan.
Season 1, Episode 7
May 18, 2018
Traditional seafood boil; crawfish bisque; and fried lobster with cream dill sauce.
Season 1, Episode 6
May 11, 2018
Fried artichokes with mudrica; olive salad; crawfish bread; and Italian fig cookies.
Season 1, Episode 5
May 4, 2018
Roast duck quarters with boudin squares and honey bourbon gravy; roasted root vegetables marinated in wine and coffee; and asparagus soup.
Season 1, Episode 4
April 25, 2018
Slow cooked roast beef po-boy, dressed with homemade mayonnaise; fried oyster po-boy with blue cheese and buffalo sauce; French fry po-boy with gravy.
Season 1, Episode 2
April 11, 2018
Alligator sauce piquant; duck and andouille gumbo with potato salad; steak au poivre.
Season 1, Episode 1
April 4, 2018
The series premiere features crawfish pie; baked stuffed flounder with herbsaint butter; and banana fritters.
Season 1, Episode 3
March 19, 2018
Coffee marinated beef roast with red eye gravy; BBQ ribs with a sweet coffee rub; coffee ice cream.
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