Season 2, Episode 6 Crowd Pleasers

First Aired: February 9, 2013

Crostini with sheep's milk ricotta; asparagus and mint; rigatoni with ricotta meatballs in a smoky tomato sauce; lime milk shake.

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  • Premiered: January 7, 2012
  • Rating: TV-G
  • Premise: Culinary techniques, tips and fundamentals are shared. (more)

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