Why you should watch Champions, Atlanta and more
Restaurateur and author Eddie Huang travels the world to explore culture through local cuisine.
Season 2, Episode 10
August 30, 2017
In the Season 2 finale, Eddie arrives in Dubai, the opulent heart of the United Arab Emirates, to explore how the city's extreme wealth drives technology, culture and food.
Season 2, Episode 9
August 23, 2017
Peru has become the gastronomic capital of Latin America. Eddie visits to explore how the acceptance and preservation of bio and human diversity have made Peru a culinary powerhouse.
Season 2, Episode 8
August 16, 2017
Eddie drives through L.A., exploring the city's food history from the invent of the drive-thru to the current health and wellness food movements.
Season 2, Episode 7
August 9, 2017
Eddie visits Seoul to see how Korea's rise through soft power has affected the country, for better or for worse.
Season 2, Episode 6
August 2, 2017
Eddie road trips through Cape Cod.
Season 2, Episode 5
July 26, 2017
Eddie takes viewers on a journey through his New York, introducing viewers to his friends and family.
Season 2, Episode 4
July 19, 2017
Eddie explores Hawaiian identity in the margins of its own habitat and how Hawaiians seek to take the island back.
Season 2, Episode 3
July 12, 2017
Eddie travels through Japan looking into individualism and how this has helped and hurt the Japanese.
Season 2, Episode 2
July 5, 2017
Eddie checks out Toronto by embedding himself in a handful of immigrant communities to better understand how ethnic food flourishes under the support of multiculturalism.
Season 2, Episode 1
June 28, 2017
In the Season 2 premiere, Eddie arrives in Washington, D.C., during the week of the inauguration to explore D.C.'s own fight against adversity and the problems of these volatile times.
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