Season 12, Episode 7 Ribs, Romesco, and Rum
First Aired: May 20, 2012
A Spanish-inspired menu, featuring salt-and-pepper spare ribs with romesco sauce; rum-and-pineapple-glazed meatballs; and mai-tai cocktails.
Cast & Details See all »
- Premiered: June 25, 2006
- Rating: TV-G
- Premise: A cooking series hosted by the 2006 winner of `The Next Food Network Star' contest. (more)