The series wraps up as Chef Ramsay makes his way to Southern India, where the meat lover embraces vegetarianism at an ashram and samples the "hottest curry in the world."
Ramsay visits Vietnam and attempts to master authentic Vietnamese cooking in a week, and he explores the intricacies of Vietnamese cuisine as he eats snakes and a pulsing heart.
A trip to Cambodia includes unusual delicacies; and a culinary school for poor youths.
A tour of Malaysia includes Ramsay making curry for the prime minister; and searching for the ingredients for bird's nest soup.
In the second-season finale, Ramsay tours Thailand. Included: a televised food battle with a celebrity chef.
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