Season 12, Episode 11 Globe Trekker Food Hour: Southern China
First Aired: November 17, 2013
New Zealand chef Peter Gordon tours Southern China. Included: cooking succulent spiced pork in Lianzhou, the mountain home of the Yao people; walking the rice fields of the Pearl River Delta; meeting traditional medical doctors in Foshan; cooking a feast for dragon boat-racing crews in Guangzhou; shopping at the fabled Qingping market; sampling street food in Chaozhou; visiting the tea mountains near An'xi; exploring the city of Xiamen; and enjoying soul food in Daya Bay.
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- Premiered: March 31, 2002
- Rating: TV-G
- Premise: A global travel series that explores exotic locales and various local cultures. (more)
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