Why you should watch Trust, The Tale and more
Locales across the country and abroad are visited to seek out the best food stops and activities.
Season 2, Episode 13
February 24, 2008
The island of Maui, Hawaii, is the featured destination. Included: a scenic drive to the town of Paia; paddle surfing at Wailea Point; a helicopter flight over the island.
Season 2, Episode 12
January 27, 2008
Giada visits Vancouver and samples local cuisine at Lumiere and Indian-fusion dishes at Vij's. She also walks the Capilano Suspension Bridge and visits the Salt Tasting Room.
Season 2, Episode 11
January 20, 2008
The host visits Bermuda and samples rum cake, rockfish, codfish cakes and Dover sole. Later, she goes swimming with dolphins.
Season 2, Episode 10
November 30, 2007
Giada heads to historic Boston and dines on classic seafood at Great Bay; homemade sweets at Flour Bakery; brunch at Sonsie; dinner at Oleana.
Season 2, Episode 9
November 23, 2007
A visit to the Hamptons in New York. Included: Babette's; Trata; Dreesen's Donuts; Nick and Toni's. Also: a corn maze; canoeing across Georgica Pond.
Season 2, Episode 8
November 9, 2007
A tour of hot dining spots in the Colorado Rockies includes a stop at eateries in Vail for elk hash and Rocky Mountain trout.
Season 2, Episode 7
November 2, 2007
Giada De Laurentiis samples local specialties in Martha's Vineyard, Mass. Included: steamed lobster; fried clams.
Season 2, Episode 6
August 21, 2007
A weekend stay in Las Vegas features a meal at Treasure Island's Social House and a helicopter tour of the Strip. Also: a high-speed-driving lesson; gambling at an outdoor casino.
Season 2, Episode 5
August 14, 2007
Giada heads to Paris, where she enrolls in a Saturday cooking course at Le Cordon Bleu, where she once studied. She also visits her favorite trattoria, Restaurant Rue Cherche Midi, and goes to the top of the Arc de Triomphe.
Season 2, Episode 4
August 7, 2007
London is the destination for a fashionable high tea and a traditional English countryside lunch.
Season 2, Episode 3
July 31, 2007
Sampling the local flavor of Santa Barbara, Cal. Included: beachside dining at the Brown Pelican; McConnell's Ice Cream; Bouchon.
Season 2, Episode 2
July 24, 2007
Washington, D.C., is visited. Included: French cuisine at Citronelle; a tapas menu; seafood from a famous crab shack.
Season 2, Episode 1
July 13, 2007
Season 2 opens and Giada heads to New Orleans to check out the food and sights. Included: a crawfish-eating lesson; Creole cooking at Emeril's Delmonico; a swamp tour.
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