The Galloping Gourmet Episodes

1969, TV Show

Episodes: The Galloping Gourmet (921)

10/1/2010: Pheasant Terrine
7/28/2010: Grillard and Grits
6/15/2010: Treacle Tart
7/8/2003: Chateau Solognot
5/10/2003: Tasting Room Pie
5/9/2003: La Tarte Piscine
5/2/2003: Chicken con Uvas
4/30/2003: Carnelen au Curry
4/29/2003: Filets des Sols Vermouth
4/25/2003: Hungarian Fish Soup
4/23/2003: Rock Oyster Pastry
4/22/2003: The Sausages
4/19/2003: Lamb Apollo
4/18/2003: Eels on Toast
4/17/2003: Kona Coast Shrimp
4/15/2003: Master Kitt Ballon
4/12/2003: Maresan Matches
4/11/2003: Murray Bridge Chicken
4/10/2003: Roast Pheasant
4/9/2003: Deep-Fried Ice Cream
4/8/2003: Devon Porkers
4/5/2003: Pannequets
4/4/2003: Apple Strudel
4/3/2003: Chicken Treenestar
4/1/2003: Escargot Truffiere
3/29/2003: La Tarte auz Poires
3/28/2003: Meringue de Poires
3/27/2003: Eleutherea
3/26/2003: Rivoli Hor's Doeuvres
3/25/2003: English Tea Cakes
3/22/2003: Avacado Frenchman's Cove
3/21/2003: Mexican Omelet
3/20/2003: Rum and Pork Pot Roast
3/19/2003: Cold Hor's Doeuvres
3/18/2003: Rollitos de Fillet
3/15/2003: Tearaway Soup
3/14/2003: Red Snapper Sunset
3/13/2003: Grapefruit Crab
3/12/2003: Jamaican Pepper Pot Soup
3/11/2003: Poulet Farci Truffiere
3/8/2003: Jambalaya
3/7/2003: Sole with Chive Sauce
3/6/2003: Baby's Head Pudding
3/5/2003: Cuscinette Filanti
3/4/2003: Le Diplomate
3/1/2003: Colonial Goose
2/28/2003: Stuffed Mushrooms Gravetye
2/27/2003: Gateau St. Honore
2/26/2003: Berr & Rump Pot Roast
2/25/2003: Filet Van Zeetong Nerleoise
2/22/2003: Flambeed Rum Babas
2/21/2003: Crema de Tamate Com Ovo
2/20/2003: Creme Chatelaine
2/19/2003: Feinschmeckerrole
2/18/2003: Herr Kerr's Torte
2/15/2003: Creme Broulet
2/14/2003: Fritto Misto
2/13/2003: Filet de Sole Meurice
2/12/2003: Fische Fondu
2/11/2003: Strawberry Pie
2/8/2003: Strawberry Crepes
2/7/2003: L'osso Bucco a L'orange
2/6/2003: Oeuf en Meurette
2/5/2003: Hot Hors D'oeuvres
2/4/2003: Carre de Porc Farci
2/1/2003: Handraised Pork Pie
1/31/2003: Rebhuhn Mit Ananas
1/30/2003: Stroganoff
1/29/2003: Sole Gascogne
1/28/2003: Cioppino
1/28/2003: Scallops Whakatane
1/25/2003: Curried Ackee
1/24/2003: Poulet Cote D'Azur
1/23/2003: Mushroom Soup Alfredo
1/22/2003: Chicken Yankova
1/21/2003: Chicken Gloria
1/17/2003: Kaikoura and Tohera Soup
1/16/2003: Langouste Flambe
1/15/2003: The Veal Thing
1/14/2003: Hot Plum Souffle
1/11/2003: Old Book Pudding
1/10/2003: Canneloni
1/9/2003: Beef and Brussels
1/8/2003: Gazpacho
1/7/2003: Tamati Waka Nene
1/4/2003: Veal Elmwood
1/3/2003: Lobster Plov
1/2/2003: Smudlers Knechts Neon
12/31/2002: Beef Meurice
12/28/2002: Empanada Mariscada
12/27/2002: Tunisian Tripe
12/26/2002: Homard au Beurre
12/25/2002: Terrine D'Homard
12/24/2002: Iced Rum Husks
12/21/2002: Tortellini
12/20/2002: Shrimp Moska
12/19/2002: Broiled Lobster with Sauce Amoricaine
12/18/2002: Karewai Steak
12/17/2002: Frogs Legs
12/14/2002: Morwong Cru
12/13/2002: Poulet Basquaise
12/12/2002: Bread Pudding
12/11/2002: Quiche a la Lorraine
12/10/2002: Pizza
12/7/2002: Fish Macadamia
12/3/2002: Hutspot mit Klapstuk
11/30/2002: Gulyas
11/29/2002: Southern Pecan Pie
11/29/2002: Sole Baumaniere
11/28/2002: Crepes Fruits de Mer
11/27/2002: Tourtier
11/26/2002: Roast Turkey with Chestnut Dressing
11/23/2002: Vol au Vent Fruits de Mer
11/22/2002: L'Osso Bucco
11/21/2002: Peter Rodenburg Omelet
11/20/2002: Barossa Cream
11/16/2002: V-Tol Ham, Veal and Egg Pie
11/15/2002: Apple Beignets
11/14/2002: Crepes Fitzgerald and Orange Cheesecake
11/13/2002: Sole with Anchovy Sauce
11/12/2002: Mehlsuppe Roesti
11/9/2002: Crepes Antonin Careme
11/8/2002: Frogmill Meringue Gateau
11/7/2002: Collelet di Pollo
11/6/2002: Consomme Lady Curzon
11/5/2002: Fricassee de Poulet
11/2/2002: Pompano Buster
11/1/2002: Trifle
10/31/2002: La Concha Hot Buffet
10/30/2002: Kaiserschmarrm
10/29/2002: Tostados Toluquenas
10/26/2002: Vacherin
10/25/2002: Chicken Ali Baba
10/24/2002: Floating Island
10/23/2002: Cochinillo
10/22/2002: Ceviche
10/19/2002: Beef Meurile
10/18/2002: Carrot Cake
10/17/2002: Aprikosenknodel
10/16/2002: Sole Meuniere
10/15/2002: Salmon Cutlet
10/12/2002: Rum Baba
10/11/2002: Artichokes Moran
10/10/2002: Bouef en Brioche
10/9/2002: Coconut and Lime Pie
10/8/2002: Prawn and Oyster Cocktail
10/5/2002: Shrimp Povlik
10/4/2002: Renwick Crab
10/3/2002: Picque-Nicque Pie
10/2/2002: Llandoger Trow Pie
10/1/2002: Roast Spiced Beef and Yorkshire Pudding
9/28/2002: Maple Syrup Chicken
9/27/2002: Abalone Victoria
9/26/2002: Ris de Veau en Casserole
9/25/2002: Hangop
9/24/2002: Trout Orleans
9/21/2002: Creole Gumbo
9/20/2002: Crepes Nonats
9/19/2002: Okroshka
9/18/2002: Pot au Feu
9/17/2002: Lobster Cocktail
9/14/2002: Baked Clams
9/13/2002: Venison Casserole
9/12/2002: Chicken Gismonda
9/11/2002: Eggs Yalumba
9/10/2002: Apples Bendigo
9/7/2002: Stony Hill House Cake
9/6/2002: Filete Cordon Rouge
9/4/2002: Tom Muir's Kidneys
9/3/2002: Coquilles St. Jacques au Cidre
9/2/2002: Soupe au Pistou
8/28/2002: Pike Pie
8/27/2002: Queensland Duckling
8/23/2002: Parramatta Pie
8/22/2002: Lambcarre Provencale
8/22/2002: Tenderloin Tips Jimmy
8/21/2002: Beef Vendaloo
8/20/2002: Stuffed Onions
8/16/2002: Chicken Chicken Itza
8/15/2002: Apfel Bahnhof
8/14/2002: Deep-Fried Strawberries
8/13/2002: Orange Marquise
8/12/2002: Mulligatawny Soup
8/9/2002: Lobster Miranda Hill
8/8/2002: Sauerbraten
8/7/2002: La Brochette des Corsaires
8/6/2002: Kalbsnierent Ranchen
8/5/2002: Tartan Burger
8/3/2002: Poussin en Surprese
8/2/2002: Les Crepes D'Or
8/1/2002: Galway Marrow
7/31/2002: Rolpens
7/30/2002: Pickled Pork with Mustard
7/27/2002: Ate and Chongo
7/26/2002: Mile High Pie
7/25/2002: Filete de Robalo
7/24/2002: Pineapple Ocho Rios
7/23/2002: Mantay
7/20/2002: Labersplessie Zurt
7/19/2002: Puntas de Filete Sonorense
7/18/2002: Petite Meringues Glaze Pale
7/17/2002: Lamb Kebobs
7/16/2002: Rock Cornish Hen
7/13/2002: Cheese Steak
7/12/2002: Apple Andy
7/11/2002: Rabbit Cacciatore
7/10/2002: Sateh
7/9/2002: Carre D'Agneau En Croute
7/6/2002: Pigeoneaux Parades
7/5/2002: Veal Sweetbread
7/4/2002: Duckling Chassignat
7/3/2002: Breakfast at Brennan's
7/2/2002: Pork Teko Teko
6/29/2002: Ademas dos Saute Gourmandise
6/15/2002: Pork Spare Ribs
6/14/2002: Crepes a la Gelee
6/11/2002: Gurkas Norge
The Galloping Gourmet
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Canneloni
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Lamb in Coconut Milk
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Trout Tyrolean
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Veal Pizzaiola
Boiled Beef and Carrots
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Dutch Pancakes
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Kalfhaas Amsterdam
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Mrs. Enid Small's Ice Cream
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Blinet de Saumon Fumee
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Cote de Porc
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Gigot D'agneau Kerr
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Baked Apples Bendingo
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Boeuf en Brioche
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Lancashire Hot Pot
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Blanquette Ris Dagneau
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Wachauer Aprikosenknodel
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Lapin Farci Provencal
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Boeuf en Brioche
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Blinet de Saumon Fumee
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Fairfield Flounder
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The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
The Galloping Gourmet
Stamp 'n' Go
The Galloping Gourmet
Tarte Tatin
Chuttletopf
Garnalen au Curry
Jamaican Coffee Cake
Chateau-Briand
Pave des Romaines
D'Agneau en Croustade

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Premiered: 1969, on Syndicated
Rating: TV-G
User Rating: (11 ratings)
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Premise: Graham Kerr's lengthy career as a TV chef heated up with the debut of this classic cooking show, which delighted audiences until a car accident sidelined him and the program in 1971. The witty British-born Kerr traveled the globe from restaurant to restaurant in search of the world's finest food and then, between sips from a trademark glass of wine, set out to prepare the recipes in his studio kitchen. Kerr's six series following `The Galloping Gourmet' all focused on healthful eating.

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