Why you should watch This Is Us, The Flash and more
Renaissance man Action Bronson and his two friends tour the world together, eating and rapping.
Season 2, Episode 12
January 26, 2017
In the second-season finale, Action, Meyhem Lauren and the Alchemist travel to Japan, where they sample local cuisine, rap and have a sumo-wrestling experience.
Season 2, Episode 11
January 19, 2017
Action and his pals sample Chicago's local cuisine, including fare at Michelin-starred restaurants and a Polish festival.
Season 2, Episode 10
January 12, 2017
Soul food, explosive chicken, a Burmese restaurant, inventive California cuisine and beer are featured.
Season 2, Episode 9
January 5, 2017
The crew embark on an international culinary tour without leaving New York City.
Season 2, Episode 8
October 20, 2016
Action embarks on a culinary tour of Los Angeles and shoots a music video featuring Big Body Bes on a white horse.
Season 2, Episode 7
October 13, 2016
The crew embark on a culinary tour of the Italian Peninsula, where they sample shellfish in Naples, dine at one of the world's best restaurants and eat Roman street food with chef Mario Batali.
Season 2, Episode 6
October 6, 2016
The crew travel to Copenhagen for Roskilde Festival. Later, Action makes an octopus taco; Meyhem cooks fish; and Al's on his best behavior.
Season 2, Episode 5
September 29, 2016
Action travels to Barcelona, where he performs at a music festival. Later, the crew learn Flamenco; and Meyhem and Action face off in a paella cook-off.
Season 2, Episode 4
September 22, 2016
Action's crew reunite in Hawaii, where they eat short ribs and go boogie boarding.
Season 2, Episode 3
September 15, 2016
Action travels to Auckland, New Zealand, where he eats bagels and pork shanks, visits his favorite burger truck and debuts a new song at a strip club.
Season 2, Episode 2
September 8, 2016
Action travels to the city of Perth in Australia, where he dives for razor fish, learns a wagyu-beef recipe and takes a drive in a drop-top Cadillac.
Season 2, Episode 1
September 1, 2016
In the second-season premiere, Action and Meyhem travel to Australia, where they eat Italian fare in Melbourne and sample fried chicken and natural wine in Sydney. Later, Action cooks with acclaimed chef Ben Shewry.
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