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Introduced to Morocco in 1947, Coca-Cola is now as popular there as tea.
Homegrown Taiwanese delicacies have become fast food staples across Asia.
Indonesian McDonald's restaurants are known for East-West fast food fusion.
Brazilian chef Maria Luiza Ctenas transforms fast food into McGourmet gold.
Cast & Details
- Premiered: December 28, 2011
- Rating: None
- Premise: A look at how American food chains adapt to local tastes and taboos abroad.