The Essence of Emeril

1994, TV Show

The popular TV chef whips up his signature Cajun dishes, using easy-to-follow instructions. `Essence' was nominated for a service-show Daytime Emmy in 2001, 2002 and 2003.

Videos

Free | Hulu Aired: 1/1/1994

Season 1, Episode 70
Emeril shares tips on how to successfully bake a soufflé. First, a chocolate soufflé covered in powdered sugar, sure to satisfy that sweet tooth. Next, a bread pudding recipe that he turns into a soufflé. Plus, a whiskey cream sauce to top it all off.

Full Episode
Free | Xfinity Posted: 8/22/2014

Emeril Lagasse bastes a chicken with a lemon and honey butter paste and bakes small sweet potatoes.

Free | Xfinity Posted: 8/21/2014

Emeril Lagasse prepares a baked potato dough for gnocchi.

Free | Xfinity Posted: 8/15/2014

Emeril Lagasse presents recipes with rum and mixes a rum sour cocktail with lemon and light rum.

TV Listings

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Premiered: 1994, on Food Network
Rating: TV-G
User Rating: (3 ratings)
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Premise: The popular TV chef whips up his signature Cajun dishes, using easy-to-follow instructions. `Essence' was nominated for a service-show Daytime Emmy in 2001, 2002 and 2003.

Cast

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