First Aired: June 2, 2007
Island favorites inspired by the Caribbean are prepared. Included: conch fritters with cilantro tartar sauce; callaloo; Bahamian fish chowder; West Indian curried chicken roti.
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- Rating: TV-G
- Premise: The popular chef kicks it up a notch as he whips up gourmet recipes (and banters with the New York studio audience) in this live daily cooking show. (more)