East Meets West

  • 1998
  • TV Show
  • TV-G

The fusion of two distinct culinary traditions creates classic dishes on this Emmy-winning show that blends Asian ingredients with Western techniques.

East-West Pork Roulade and Pot Pie

Included: roasted pork loin with almond pesto; five-spice root-vegetable pot pie.

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  • Premiered: September 1, 1998
  • Rating: TV-G
  • Premise: The fusion of two distinct culinary traditions creates classic dishes on this Emmy-winning show that blends Asian ingredients with Western techniques. (more)

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