Dinner: Impossible

  • 2007
  • TV Show
  • TV-G

An experienced chef tries to solve unique culinary challenges within a limited time.

Dinner: Impossible Trailer
00:32 — A marvel in the kitchen, Robert Irvine overcomes culinary obstacles in Food Network's popular series, Dinner: Impossible. Robert returns with six new (more…)
Dinner Impossible
Robert Irvine's challenge: 17,000 hors d'oeuvres for 2,743 guests.
Graduation Gala
The chef must make dinner for 600 graduates and their parents in six hours.
Banana Pudding
The chef makes an Elvis-inspired dinner for Priscilla Presley and 100 fans.
Medieval Mayhem
Chef Robert must prepare a feast for King Henry VIII and his royal court.
Air Force Anniversary
Mission: gourmet meal for 1,000 decorated officers, VIPs and enlisted men.
Carpaccio Asparagus Appetizer
Chef Symon makes 1,000 carpaccio-wrapped asparagus appetizers.
Southwest Rustic Dinner
Chef Robert's cooking in a living museum for Santa Fe's 400th anniversary.
Cooking With Color
The challenge: an eight-course meal where each dish represents one color.
Boardwalk
The chef has seven hours to make dinner for 300, using only boardwalk food.
Tailgate Challenge
Watch as the team faces an unbelievable challenge for this executive lunch.
Circus Juggling
The chef makes a feast in honor of the Big Apple Circus's 30th anniversary.
Gourmet Wedding Challenge
Robert Irvine delivers a gourmet meal for a 200-person wedding reception.
Upscale Boardwalk Dessert
Chef Symon makes a surprising boardwalk dessert.
Sierra Dinner Train Challenge
All aboard for a fast moving cooking challenge with Chef Robert Irvine.
Dinner at the Opry
Chef Symon makes dinner for Charlie Daniels and 300 of his closest friends.
America's Mall
The chef feeds 200 Mall of America employees with products from the mall.
Comedy Club Dinner
The mission is to prepare an improv dinner for an improv crowd.
Celebrity Golf Dinner
Chef Robert's making a celebrity golf dinner prepared on the putting green.

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  • Premiered: January 24, 2007
  • Rating: TV-G
  • Premise: An experienced chef tries to solve unique culinary challenges within a limited time. (more)

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