Season 18, Episode 5 Aces of Authenticity
First Aired: October 21, 2013
Guy's search for the most authentic restaurants takes him to Santa Fe, N.M., for blue corn enchiladas with red chile sauce and chiles en nogada. Also: a noodle house specializing in Chinese dishes, including wonton soup, in Portland, Ore.; and an Italian joint in Albuquerque serving up beef cheek manicotti and squid ink pasta with calamari.
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- Premiered: April 23, 2007
- Rating: TV-G
- Premise: American road food is sampled from coast to coast. (more)