Season 17, Episode 5 Peppers, Pork and Poutine
First Aired: May 20, 2013
A chef in Phoenix is spotlighted for what she does with chilies and a regional pork dish. Also: Guy visits a Toronto joint known for both its poutine and Asian-style pork ribs.
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- Premiered: April 23, 2007
- Rating: TV-G
- Premise: American road food is sampled from coast to coast. (more)
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