Season 16, Episode 3 Far Out

First Aired: December 24, 2012

Guy learns why a Syracuse restaurant located in a basement is famous for its chicken and waffles; and visits a Hoboken, N.J., eatery that specializes in Cuban fare. Also: a gas station-turned-seafood stand in Duck, N.C., offers a taste of their crab boil and grilled scallops.

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