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The episode brings us back to where it all began - in the suburban backyard.
Darren is the Victoria's high country to visit his mate Dave Angellini at his green tea plantation in Tawonga. Dave and his wife Erin started the Japanese green tea farm in 2002 and produce pure, natural wholly local tea.
The bbq meal is synonymous with casual dining and sharing relaxed food with friends. But in this episode, Darren shows us how the humble bbq can be used to create a fine dinig experience for a formal dinner.
The Three Blue Ducks Empire has expanded to a seasonal restaurant the boys operate at the snow fields of Falls Creek in Victoria's alpine region.
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- Premiered: January 2, 2014
- Rating: TV-G
- Premise: The host extols the joys of cooking with smoke and fire as he demonstrates barbecue recipes. (more)